Ginger Cremes
Recipe Number: 1070283449
Contributor: Jan Baker
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Average
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| Ingredients: |
1/3 c shortening
1/2 c sugar
1 egg
1/2 c molasses
1/2 c water
2 c flour
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1/2 t salt
1/2 t soda
1 t ginger
1/2 t nutmeg
1/2 t cloves
1/2 t cinnamon |
| Cooking
Instructions: |
Thoroughly mix shortening, sugar, egg, molasses & water. Measure flour. Stir dry ingredients together and blend into shortening mixture. Chill dough. Drop by teaspoons onto greased cookie sheet 2 inches apart. Bake on 400 degrees about 8 minutes.
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