Bacon, Egg and Cheese bread
Recipe Number: 1184268655
Contributor: Joyce
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Serves:
varies
Calories Per Serving: ?
Preparation Time: 10 minutes
Difficulty: Easy
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| Ingredients: |
1 pkg Pillsbury Grands flaky layers biscuits
2 oz. ready-cooked bacon, cut up (I use Hormel bacon pieces-no cutting required) |
1 egg
2 T. milk
3/4 cup grated Cheddar cheese
onion, to taste, optional |
| Cooking
Instructions: |
| Mix egg and milk. Cut biscuits into fourths and toss with egg mixture. Add cheese, bacon, and onion, mix well. Pour into greased 13x9 pan, cook at 350 degrees for approx. 20-25 minutes, until golden brown. |
| Serving
Suggestions: |
| Serve warm |
| Additional
Comments: |
| All my kids love it, and that's hard to accomplish! |
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