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Mine Blueberry Cheesecakes  
Recipe Number: 1217867538
Contributor: Natalie
Rating: Recipe Unrated
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Serves: 24
Calories Per Serving: 80
Preparation Time: 10 minutes
Difficulty: Easy
Print Friendly Version
Recipe is Unreviewed
Ingredients:
8 oz. cream cheese
3/4 cup sugar
2 tsp grated lemon zest
1 tsp. vanilla extract
1 pint blueberries
24 vanilla wafer cookies
Cooking Instructions:
In a food processor pulse the first 4 ingredients to combine. Add blueberries & pulse until mixed. Cut 24 small rounds of waxed paper to fit in mini muffin tins. Divide blueberry mixture among cups onto wax paper. Place 1 vanilla wafer, flat side up, on top of each cup. Cover with plastic and refrigerate at least 2 hours.
Serving Suggestions:
To remove cheesecakes, run a warm, thin knife around each, then slide tip of knife under and lift out. Garnish with a dollop of whipped topping and a blueberry or you may try this recipe with different berries.

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